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Enhancing Clean Cooking in Uganda

About the Project

The Enhancing Clean Cooking in Uganda project is a transformative initiative under the SEE - Clean Cooking Higher Tier Cooking Component (HTCC) Uganda. This project is designed to accelerate the adoption of clean cooking solutions across Uganda by strengthening governance, raising awareness, and advancing policy advocacy.

Uganda aims to reduce biomass dependency from 88% to 50% and increase clean cooking adoption from 15% to 50% by 2030, in line with its Third National Development Plan (NDP III) and Nationally Determined Contributions (NDCs). This project plays a crucial role in achieving these targets by promoting modern, efficient, and environmentally friendly cooking technologies.

Our Partners

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NREPLOGO

Project Objectives

Enhancing Governance & Coordination

Establishing a strong governance structure within UNACC to define clear roles and responsibilities for the Board of Directors and the Secretariat to improve coordination, streamline program implementation, and strengthen the overall effectiveness of clean cooking initiatives.

Promoting Clean Cooking Awareness & Adoption

Conducting awareness campaigns in 8 regions across 10 districts to educate communities on the benefits of clean cooking technologies, encourage adoption, drive behavior change, and expand market opportunities for clean cooking solutions in Uganda.

Engaging Policymakers & Advocating for Favorable Policies

Facilitating dialogues with policymakers and key stakeholders to address tax and regulatory challenges, promoting favorable tax policies that enhance affordability, encourage investment, and accelerate the transition to clean cooking solutions.

Establishing Five Regional Clean Cooking Hubs

Setting up five regional hubs as centers for awareness, product distribution, repairs, and maintenance services to provide essential support for communities adopting clean cooking technologies.

Target Areas & Event Schedule

📍 Mbarara City – March 3rd to March 8th, 2025 (Amazon Building)

📍 Fort Portal – March 24th to March 29th, 2025 (Fort Portal Central Market)

📍 Soroti – March 31st to April 5th, 2025 (Soroti Central Market)

📍 Arua – April 22nd to April 26th, 2025


📍 Kabale – May 5th to May 10th, 2025 (Kabale Central Market)
📍 Luweero – May 26th to May 31st, 2025 (Luweero Central Market)
📍 Lira – June 2nd to June 7th, 2025 


📍 Mukono – June 16th to June 21st, 2025


📍 Masindi – June 23rd to June 28th, 2025


📍 Masaka – July 7th to July 12th, 2025 (Masaka Central Market)

UNACC-clean cooking EPC

Project Gallery

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Uganda National Alliance on Clean Cooking

info@unaccug.org
(+256) 787282919/704828804
Ndundu Complex, Kisaasi -Kyanja Road
P.O. Box Nakawa, 
Kampala - Uganda

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